Protein shakes
Delivering high protein with smooth texture and easy preparation
Protein shakes provide a convenient way to incorporate protein into sports nutrition, active lifestyle, and nutritional concepts. Whether supplied as powders or formulated as ready-to-drink products, they need to combine nutritional value with an enjoyable drinking experience. High protein levels can create formulation challenges related to solubility, dispersibility, viscosity, mouthfeel, and flavor.
For powdered products in particular, easy preparation and a smooth, homogeneous drink are important quality characteristics. Functional milk proteins and protein compounds enable manufacturers to tailor protein content and functionality to the intended shake concept.
Discover our solutions for protein shakes
Caseinate
Highly functional milk proteins for versatile food applications
Our Emulac® caseinates combine excellent emulsifying properties and solubility with heat stability and texture improvement. Sodium and calcium caseinates provide manufacturers with flexible solutions for a wide range of formulations.
Whey Protein Concentrate
High-quality protein combined with outstanding functionality
Our Globulal® whey protein concentrate supports protein enrichment, structure formation, water binding, and thickening, with different grades tailored to specific applications.
Stabilizing Compounds for Dairy Products
Tailored protein solutions for stable and appealing dairy products
Our functional protein compounds are tailored to dairy formulation requirements, helping optimise texture, stability, and processing efficiency.
