Our product segments
Discover our application areas
Different food applications require ingredients with specific functional properties. With our broad portfolio and application expertise, MEGGLE Food Ingredients supports manufacturers across a wide range of food segments.
Explore our application areas to discover how our ingredients can contribute to your formulations and product concepts
Bakery & Sweet
Functional ingredients for reliable processing, appealing textures and excellent quality in bakery and sweet applications.
Our ingredients are commonly used in:
- Cake fillings and decoration creams
- Emulsifiers for pastry and bakery products
- Egg substitution and egg reduction
- Glazing and coating solutions
- Cold creams and custard creams
- Hot beverages and beverage applications
Dairy
Innovative dairy ingredients that support stability, texture and taste in a wide range of dairy applications.
Our ingredients are commonly used in:
- Cream cheese
- Milk based beverages
- Processed cheese
- Yoghurt & sour milk products
Nutrition
High-quality dairy ingredients and protein solutions for nutritional products designed to meet diverse formulation requirements.
Our ingredients are commonly used in:
- Energy bars
- Protein enriched dairy products
- Sports nutrition
- Protein shakes
- Nutritional meals
Savoury
Versatile ingredients that enhance flavour, texture and functionality in savoury products, sauces and convenience foods.
Our ingredients are commonly used in:
- Cooked, scalded and raw sausage
- Processed meat products
- Cooked ham
- Soups and sauces
- Dressings and mayonnaises
Find the right solution with us